- THIS RECIPE IS JUST A TREAT!
- It's quick, easy and if you like spicy...I would recommend using 1 full teaspoon of Cayenne :) Let me know what you think! -Chas-
- 1/4 teaspoon ground nutmeg
- 1/4 teaspoon garlic powder
- 1/8 teaspoon cayenne pepper
- 1 tablespoon olive or canola oil
- 1 pound uncooked medium shrimp, peeled and deveined
Directions
- In a large nonstick skillet, saute the paprika, thyme, salt, nutmeg, garlic powder and cayenne in oil for 30 seconds, stirring constantly. Add shrimp; saute for 2-3 minutes or until shrimp turn pink, stirring occasionally.
Compliments of Chas Zemluk
CIR Realty
www.calgaryhomeswithchas.com
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