Sunday, 22 April 2012

Favourite Cajun Shrimp!



  • CAJUN SHRIMP!

  • THIS RECIPE IS JUST A TREAT! 
  • It's quick, easy and if you like spicy...I would recommend using 1 full teaspoon of Cayenne :) Let me know what you think! -Chas-


  • 2 teaspoons paprika
  • 1 teaspoon dried thyme
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground nutmeg
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon cayenne pepper
  • 1 tablespoon olive or canola oil
  • 1 pound uncooked medium shrimp, peeled and deveined






Directions
  1. In a large nonstick skillet, saute the paprika, thyme, salt, nutmeg, garlic powder and cayenne in oil for 30 seconds, stirring constantly. Add shrimp; saute for 2-3 minutes or until shrimp turn pink, stirring occasionally.






                                                       Compliments of Chas Zemluk
CIR Realty


403-354-3777
czemluk@cirrealty.ca
www.calgaryhomeswithchas.com



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